Your best/worst GE recipe outcome - Powered by Infopop: "I wanted a vegan ceasar recipe last fall for a party and was searching online and found that Food Network was airing this Alton Brown dude who was going to do a tofu show. Well, that got me hooked on AB in about 22 minutes and I've never looked back. I substituted his parmesan with a vegan parmesan and everybody loved it."


Am I wrong, or should Vegans not eat faux food? I mean, the only reason why they even know about parmesan and ceaser salad is because someone else exploited some animal to get it. It seems to me that they're taking advantage of this fact "I won't exploit animals, but I'm perfectly willing to let YOU exploit animals, then use your recipes to make my own faux foods, and then I feel good about myself because I don't exploit animals and you do." Fuckers.